10 episodesFirst aired 18 September 2024
E1Sept 20241h 5m
Twelve new bakers enter the shed kitchen to show off amazing cake creations. The first bake is a personal project followed by a challenging technical curd cake.
E2Sept 202454m
The amateur bakers aim to make the best loaves in bread week. They make signature bread sticks, a Zopf and showstopping scored and painted loaves.
E3Oct 2024
In Back to Basics Week, our remaining amateur bakers compete to make their signature scones, a Chocolate Tart, and a towering Vertical Pie.
E4Oct 202454m
In Biscuit Week, our remaining bakers make their biscuit creations - making Linzers, some Mocha Mochi Cookies and some spectacular Moving Biscuit Vehicles.
E5Oct 202452m
In Celebration week, our remaining amateur bakers make something for every occasion, making Layered Cakes, Christmas Ornaments and Spooky Blacklight Cakes.
E6Oct 202454m
It's Cheese Week and our remaining amateur bakers create cheesy Tear and Shares, Three Cheese Pies and Floating Cheesecakes
E7Oct 202453m
Things are heating up in The Shed for Spice Week. The remaining bakers make Spiced Filo Pasties, Crullers and 3D Biscuit Structures.
E8Nov 202453m
We're off to Italy with our remaining amateur bakers serving up Pizzas, Pesche Con Crema and Tiramisu centrepieces.
E9Nov 202453m
It's Patisserie Week as our remaining bakers complete for a spot in the finale, making Kouign Amanns, Strawberry Tarts and Petit Fours.
E10Nov 20241h
In the grand finale, our remaining bakers face off to win the title of Australia's Best Amateur Baker, making Botanical Cakes, Paris-Brests and a Showstopper of their choice.